• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Peer Review Process
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
 
  • Login
  • Register
Home Articles List Article Information
  • Save Records
  • |
  • Printable Version
  • |
  • Recommend
  • |
  • How to cite Export to
    RIS EndNote BibTeX APA MLA Harvard Vancouver
  • |
  • Share Share
    CiteULike Mendeley Facebook Google LinkedIn Twitter
Menoufia Journal of Plant Protection
arrow Articles in Press
arrow Current Issue
Journal Archive
Volume Volume 10 (2025)
Volume Volume 9 (2024)
Volume Volume 8 (2023)
Volume Volume 7 (2022)
Volume Volume 6 (2021)
Volume Volume 5 (2020)
Volume Volume 4 (2019)
Volume Volume 3 (2018)
Volume Volume 2 (2017)
Volume Volume 1 (2016)
Issue Issue 3
Issue Issue 2
Issue Issue 1
Volume Volume 40 (2015)
Abou-Lila, A. (2016). PHYSIOLOGICAL CHARACTERISTICS OF CARNIOLAN AND ITALIAN HONEY BEE STRAINS WITH SPECIAL REFERENCE TO CITRUS HONEY COMPONENTS IN EGYPT. Menoufia Journal of Plant Protection, 1(2), 39-49. doi: 10.21608/mjapam.2016.176638
Amany S. M. Abou-Lila. "PHYSIOLOGICAL CHARACTERISTICS OF CARNIOLAN AND ITALIAN HONEY BEE STRAINS WITH SPECIAL REFERENCE TO CITRUS HONEY COMPONENTS IN EGYPT". Menoufia Journal of Plant Protection, 1, 2, 2016, 39-49. doi: 10.21608/mjapam.2016.176638
Abou-Lila, A. (2016). 'PHYSIOLOGICAL CHARACTERISTICS OF CARNIOLAN AND ITALIAN HONEY BEE STRAINS WITH SPECIAL REFERENCE TO CITRUS HONEY COMPONENTS IN EGYPT', Menoufia Journal of Plant Protection, 1(2), pp. 39-49. doi: 10.21608/mjapam.2016.176638
Abou-Lila, A. PHYSIOLOGICAL CHARACTERISTICS OF CARNIOLAN AND ITALIAN HONEY BEE STRAINS WITH SPECIAL REFERENCE TO CITRUS HONEY COMPONENTS IN EGYPT. Menoufia Journal of Plant Protection, 2016; 1(2): 39-49. doi: 10.21608/mjapam.2016.176638

PHYSIOLOGICAL CHARACTERISTICS OF CARNIOLAN AND ITALIAN HONEY BEE STRAINS WITH SPECIAL REFERENCE TO CITRUS HONEY COMPONENTS IN EGYPT

Article 1, Volume 1, Issue 2, September and October 2016, Page 39-49  XML PDF (435.75 K)
Document Type: Original Article
DOI: 10.21608/mjapam.2016.176638
View on SCiNiTO View on SCiNiTO
Author
Amany S. M. Abou-Lila
Beekeeping Res., Dep., Plant Protection Res., Inst., ARC., Dokki- Giza – Egypt
Abstract
Studies some of physiological properties on honey bee workers in both Carniolan and Italian pure strains in Order to reach a physiological method to differentiate between both strains and citrus honey reproduce from them with showed of DNA analysis of both strains by (PCR) polymerase chain reaction which indicated that: Deduce of  Ca++  ,  Mg+++ , Na+ , K+ elements in citrus honey. Results were increase of Carniolan in the percentage of Ca++    and Mg +++, mean reached 23.44, 3.10 (mg%) and decreases in the Italian bee to reached 16.81, 2.01 (mg%), respectively. And were reached of Na+ and K+ 8.86 , 16.94 - 8,00 15.53 (m Eq%) of Italian and Carniolan bee, respectively. Increase of Carniolan bee of enzymes activities α and β esterase, Invertase, Trehalase and Amylase in reproduced citrus honey more than Italian bee. Increase of sugars (Glucose and Fructose) in field bee haemolymph in both strains bee. Increase of enzyme activities Invertase, Trehalase and Amylase in field bees haemolymph in both Carniolan and Italian strains. And not different between both strains in DNA analysis.
Keywords
Strains; Biochemical analysis; Enzymes activity-DNA analysis - (PCR) polymerase chain reaction; haemolymph; physiological characteristics; components
Supplementary Files
download أغلفة للمجلة.pdf
Statistics
Article View: 133
PDF Download: 410
Home | Glossary | News | Aims and Scope | Sitemap
Top Top

Journal Management System. Designed by NotionWave.